Easy Hummus

We've been on a bit of a hummus kick lately. Here's an easy recipe from Real Simple:

1 can chickpeas, rinsed well

1 clove garlic, minced

1/4 cup oil, plus more for serving

2 tablespoons fresh lemon juice

2 tablespoons tahini paste (ground sesame seeds)- optional

1 teaspoon ground cumin

3/4 teaspoon kosher salt

1/4 teaspoon paprika

I don't have a food processor, so I use the blender... a food processor would work MUCH better, though! Puree chickpeas and blend with other ingredients (except paprika). Add a tablespoon of water, if needed, if mixture is too thick. Transfer to serving bowl and top with paprika and additional oil. Serve with pita chips and raw veggies.