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Saturday, October 10, 2009

Fresh Mushroom Appetizer

This recipe is from my Aunt Kaye. We made it tonight and it was really good! Perfect for extra fresh mushrooms!

Fresh Mushroom Appetizer

-fresh mushrooms, sliced (I used white)
-olive oil
-fresh lemon juice
-salt and pepper
-fresh Italian parsley

Slice mushrooms. Mix equal parts good virgin olive oil, fresh lemon juice, salt pepper, minced parsley, toss! Serve on a plate with a fresh baguette!

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